There’s a first time for everything so watch me try my Sous Chef skills at this recipe from the team at Nama! @namawell | Joe Cross

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Turducken 🐓🦆🦃 Follow Chef Genevieve LaMonaca for 40 Festive Recipes #thanksgiving #turducken #friendsgiving Turducken Ingredients: 4lb Chicken 7lb Duck 15lb Turkey Salt and Pepper TT Compound butter Combine: 1 cup butter, softened 4 garlic cloves minced 1 T Thyme, minced 1 T Parsley, minced 1 T Sage, minced Salt TT Pepper TT Mirepoix: 2 Large Carrots, large dice 2 Celery Ribs, large dice 1 Onion, large dice 4 cups Stuffing - store bought or homemade Equipment: Sous vide Sous vide bags Vacuum