5.1K views · 345 reactions | Meet Belgian chef, Ilse Wilmots, who has been with GODIVA for nearly 30 years. Dipping strawberries was one of her first tasks at GODIVA, “It became a part of myself.” When she’s not reminiscing on dipping our signature berries, you can find her in Brussels developing innovative chocolate recipes rooted in tradition. ‍ | GODIVA | Facebook

2.2K views · 139 reactions | Rich and creamy cappuccino, vanilla-infused ganache, coated in delicate milk chocolate.  Find our Milk Chocolate Cappuccino piece in this year’s Valentine’s Day collection. Find this at your local GODIVA! Make sure to call ahead to ensure availability. | GODIVA | Facebook

3.3K views · 225 reactions | Which G Cube tin are you leaving under the tree for “santa” ? 1️⃣ or 2️⃣? Place orders by 12/15 for guaranteed delivery by Christmas Day! | GODIVA | Facebook

Dipped strawberries so delicious, they’re hard to share. 💝 | GODIVA

121K views | Reel by GODIVA