Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly ...

People don’t drive hours for mediocre food, folks. They drive for the kind of transcendent eating experience that becomes the measuring stick for all future pecan rolls. Step through the door and ...

Kimchi, rice, and seaweed are a classic Korean combination that can be enjoyed any time of day. Why not try making kimbap, a Korean seaweed roll, with these simple ingredients? You'll just need fresh ...

Through the years, Google has given us some funny Easter Eggs -- try typing in "do a barrel roll" or "askew" and watch your ...

Serendipity. It's one of my favorite words and something that has played a significant role in many aspects of my life. So be it that it again made its presence known just the other day while I was ...

One of 2025’s best new restaurants kicked off a year of strong showings from the Twin Cities restaurant community, when Travail relaunched ie, the beloved Italian restaurant in south Minneapolis.

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

Everyone I know is baking cookies this month,” writes Sentinel food columnist. “If you haven’t started yet, here are some ...

Mike Moses and his husband show us how to bake a favorite holiday treat of theirs with a unique ingredient. Plus, they also ...

4. Pour in the chocolate mixture slowly, whisking constantly, until blended. Use a rubber spatula to fold in the flour ...

Attempting to recreate her mother's sweet-and-sour stuffed cabbage was a sweet - and bittersweet - experience.

When it comes to making tasty hard-boiled eggs, the debate over the best method is endless and often frustrating. Some cooks ...