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Salsas are much more than red or green sauces for dipping chips. Taking a cue from the spicy Latin dance that shares the name ...

Quick and easy watermelon salsa balances the refreshing sweetness of watermelon with the juiciness of cucumber and bell ...

Chef Rick Martínez shares his kitchen shortcuts and obsessions, and how to bring Mazatlán, Mexico into your own home ‘They look goofy and I don’t care’: Padma Lakshmi’s onion goggles and other kitchen ...

A while back, my chefs and I took a trip to Italy. This is a riff on a sandwich we had at a little shop there. Slow roasted pork, dipped in its own broth, spicy aioli, crispy pork skin (to mimic a ...

Poppadoms masquerade as tortillas in these tostadas topped with a striking pink mole, and grilled mushroom tortillas smothered in melty cheese and a sharp salsa Costra, meaning ‘crust’ in Spanish, is ...

The Explorian E310 had a good run, but after more than 10 years, Vitamix is retiring its cheapest model. Meet the entry-level replacement. Anna Gragert Senior Editor, Health and Home Anna Gragert (she ...

When I originally set out to select our best overall immersion blender several years ago, I started where I always do: by asking the pros about what they use in their own homes. Four of them told me ...

This is one of those “dump it in and let it do its thing” recipes that feels almost too easy, but delivers big flavor every single time. I can’t tell you how many meals this has saved me — especially ...

Before you drop hundreds of dollars on a Vitamix, read what cooking professionals have to say about the lauded blenders. Pamela is a freelance food and travel writer based in Astoria, Queens. While ...

Twice a year, things kick into gear at the 2 Sisters' Salsa plant in Avoyelles Parish. Over the past decade, the company has become Louisiana's largest salsa producer, shipping the popular condiment ...