I was with a friend at a tea cafe the other day. I being a lover of Darjeeling tea ordered that particular one. As I waited for my order to be served, I had all the images of hot, flavoured tea ...

Save a used teabag to flavour dried fruit, then just add whisky for a boozy festive treat A jar of tea-soaked prunes with a cheeky splash of whisky is the gift you never knew you needed. Sticky, sweet ...

Tea bags offer quick, consistent brews with smaller leaf particles, ideal for busy mornings. Loose-leaf tea, featuring whole leaves, provides richer, more nuanced flavours and aromas, making it a ...

Olivia covers sustainability at Which? writing about companies who greenwash, all things rubbish and recycling, and trying to get to the heart of some complex environmental issues. It's often cited as ...

Profit at British tea brand Twinings has increased to almost £100m thanks to a “significant growth in the domestic market”. The London-headquartered business has reported a pre-tax profit of £99.1m ...

APAC as dominant region: The Asia-Pacific region holds a dominant position in the global tea market, largely due to its rich history and deep-rooted cultural significance of tea consumption. In 2023, ...

A woman has opened up about her strange addiction – eating tea leaves and tea bags. Lyubov Siryk, 20, says she consumes tea leaves every single day and often munches on entire tea bags. Lyubov first ...

Xanthe Clay enlisted the help of food writer Hattie Ellis to taste the most elegant of British brews Milk, black or with lemon? The first time I took my now husband to meet my mother, she offered us ...

Every morning, Sneha Kapoor, a tea junkie settles into her favourite armchair with a warm cup of green tea. “That’s my little escape,” she says. But unknown to her, each sip might come with an ...

Not all tea bags shed them. We asked experts if it’s risky to use the ones that do. Credit...Joyce Lee for The New York Times Supported by By Caroline Hopkins Legaspi Q: I’ve heard there are ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...