Pit Boss Smoked Turkey Breast Recipe uses my favorite Turkey Brine!! Turkey is excellent any time of year, but this was ...

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years. (Getty Images) With Thanksgiving here, there’s no better time to talk ...

This Bourbon Turkey Brine For Smoking Turkey mixes the flavor of the fruit in the brine with the Jim Beam Apple Bourbon flavor perfectly!! Now I fell in love with Jim Beam Apple in my Jim Beam Bourbon ...

Cookbook author Tammy Algood made Smoked Salt, a seasoning that can be used to brine turkey, pork and other meats. It also makes a great food gift idea. Tammy Algood is the author of five cookbooks, ...

WASHINGTON (7News) — Thanksgiving is here! It's time to get the family together again, and talk about all the blessings we have and what we are thankful for...AND EAT!! It's the holiday where it's OK ...

Elias Cairo is salumist and owner of Olympia Provisions, an authentic charcuterie and meats company based in Portland, Oregon. Cairo spent five years training under master chef Annegret Schlumpf and ...

"I can't imagine cutting a turkey without brining it first," says Brandon Carter, executive chef and partner in FARM Hospitality ― the suite of farmer-forward restaurants FARM Bluffton, Common Thread, ...

With Thanksgiving here, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, some methods ...