Bakeries are for the morning and bars are for night. Sure. But then Mardi Gras comes along and early cocktails or late-night pastries make perfect sense.

This 19th-century dessert came to be when the crepes' surrounding liqueur caught fire—unintentionally flambéing the whole ...

Of the many recipes collected from Audrey Hepburn’s home kitchen, her son, Luca Dotti, says the chocolate cake was her "piece de résistance." ...

A trifle is everything you want on a holiday table: layered, dramatic and luxurious — and it’s also one of the easiest “impressive” desserts to make. Skye McAlpine’s version, from The Christmas ...

This article is written by a student writer from the Her Campus at SBU chapter and does not reflect the views of Her Campus. Every year, we host Thanksgiving at my house with all of our family, and I ...

Learn how to make this quick dessert for a perfect treat at a party. FBI says it's uncovered largest medical fraud in US history Jean Chatzky sends strong message on buying vs. leasing a car Dick Van ...

Host Bridget Lancaster prepares Chocolate-Raspberry Trifle on Season 25, Episode 10 of America’s Test Kitchen. Why this works: For a showstopper chocolate-raspberry trifle that tasted as good as it ...

Put the flour in a bowl and add the dry brewer's yeast, then mix with a spoon. Also add the sugar, vanilla extract, and a vial of orange flavoring. In a separate bowl, break the eggs, add the salt, ...

Bestselling author and Food Network star Molly Yeh stops by Studio 1A to share her recipes from her new cookbook, “Sweet Farm!” She makes potato chip chocolate chip cookies, mini almond butter cakes ...