Girl Carnivore on MSN
17 healthy mains for lazy January meals
When January calls for lighter meals and better routines, the grill and smoker step in as smart kitchen tools. They free ...
Cook What You Love on MSN
19 New Year’s Eve dinners people hope haven’t changed since last year
New Year's Eve dinners bring familiar comfort to your celebration. See how these recipes help keep traditions going for one of the year's most memorable nights. The post 19 New Year’s Eve Dinners ...
Here's a recipe for pork tenderloin with a cranberry hot pepper jelly glaze. It serves 4 to 6 people. Preheat oven to 400 degrees F. To prepare the tenderloin, remove the "silverskin", if necessary.
A perfect balance of savory and sweet, the pork loin in this recipe is coated with bacon fat, fennel seeds, salt, and pepper before being roasted, and then brushed with fig preserves before serving.
LAKE CHARLES, La. (KPLC) - Fall is in the air, Thanksgiving is right around the corner, and that means Cynthia’s Holiday Kitchen is open for business! Every Friday until Christmas, she will be sharing ...
At Springhouse Café, diners can dive into a spread featuring oak-smoked tom turkey, rosemary-garlic prime rib, traditional brioche stuffing, and a lineup of decadent desserts. Over at Antlers Lodge, ...
A sports bar dedicated to hometown heroes took the top prize in the 2025 Iowa’s Best Breaded Pork Tenderloin Contest from the Iowa Pork Producers Association. Located in the heart of downtown Grinnell ...
October is National Pork Month and we’re celebrating. Chef John Van House shares a Roast Pork Loin with Cinnamon Apples & Smoked Gouda Cream Sauce.
The hundreds of restaurants statewide that offer pork tenderloins on their menus have been narrowed to just a few for this year’s contest to determine the Best Breaded Pork Sandwich. Kelsey Sutter, ...
A marinade of ginger, soy sauce, garlic, honey, and chile paste lends spicy-sweet flavor in a flash. Not outdoor grilling season? No problem. You can use an indoor grill pan or use the same marinade ...
Some say patience pays off, but the real reward might be found at your smoker. These 21 recipes make it tempting to call every weekend a meat-and-smoke celebration, all thanks to careful timing and a ...
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