Some nights work better when dinner stays low effort but still feels complete. These slow cooker recipes are built to carry ...
Let your slow cooker do the work on cold nights with recipes that deliver cozy, delicious meals. These dishes are simple to ...
The pulled pork sandwich features tender, house-made pork shoulder in a tangy BBQ sauce that strikes the perfect balance between sweet and savory. Fresh sausage with sauerkraut and mashed potatoes ...
Is a whole beef tenderloin part of your holiday meal this year? It's no doubt a popular and tasty choice. A whole Beef tenderloin with a nicely browned crust and cooked to a nice pink center is a ...
Here's a recipe for pork tenderloin with a cranberry hot pepper jelly glaze. It serves 4 to 6 people. Preheat oven to 400 degrees F. To prepare the tenderloin, remove the "silverskin", if necessary.
Pork tenderloin makes an impressive centerpiece for a holiday dinner, thanks to a savory filling of leeks, bacon, herbs, and cranberries, which feels festive without being overly fussy. The meat ...
A perfect balance of savory and sweet, the pork loin in this recipe is coated with bacon fat, fennel seeds, salt, and pepper before being roasted, and then brushed with fig preserves before serving.
(FOX59) — FOX59 is teaming up with Needler’s to bring you some gameday recipes to spice up your next tailgate. Colder weather calls for firing up the grill, and this dish is a perfect way to ...
A sports bar dedicated to hometown heroes took the top prize in the 2025 Iowa’s Best Breaded Pork Tenderloin Contest from the Iowa Pork Producers Association. Located in the heart of downtown Grinnell ...
WE HAVE SOME PRETTY DELICIOUS BREAKING NEWS THIS MORNING. WE’VE JUST LEARNED WHO HAS IOWA’S BEST BREADED PORK TENDERLOIN OF 2025. THE WINNER WAS JUST ANNOUNCED ABOUT AN HOUR AGO. THANK YOU FOR THE ...
Let’s cut to the chase. In Huntington, when you talk about a truly legendary sandwich, there’s only one name that matters: Nick’s Kitchen. And at the heart of their culinary reign sits a champion – ...