If you need a quick and effortless holiday appetizers, these smoked salmon crostini and shrimp recipes are it. Most of the time it takes for the salmon crostini is in slicing the baguette and toasting ...

La Grande Boucherie will be participating in Restaurant Week, offering three different menus for brunch ($30), lunch ($30) and dinner ($45). The team will be serving up a plethora of French classics ...

I learned a version of this from my buddy, Sally, while making smoked salmon sandwiches at the San Francisco farmers market as a young chef. It's bright, lemony and packed with flavor. And it only ...

A recall of two fish products due to potential contamination with Listeria monocytogenes has been issued the highest risk warning by the U.S. Food and Drug Administration (FDA). D&M Smoked Fish Inc., ...

A classic chowder is reimagined with sweet corn, tender red potatoes, and hot-smoked salmon perfect for late-summer evenings or cozy fall nights. Sherry Pocknett is a Mashpee Wampanoag chef and the ...

The U.S. Food and Drug Administration announced the recall of smoked salmon and smoked sea bass sold nationwide. The fish was recalled over Listeria monocytogenes contamination concerns. Listeria is a ...

Haifa Smoked Fish, a seafood smokehouse facility based in Jamaica, Queens, has issued a recall after the discovery of Listeria monocytogenes in its cold smoked salmon and cold smoked sea bass.

QUEENS (WABC) -- The Haifa company in Jamaica, Queens, is recalling smoked fish over Listeria concerns. The Haifa company is recalling smoked salmon and sea bass products over possible Listeria ...

Fennel, a plant native to the Mediterranean, is well known for its role in Italian cuisine — but it also has deep roots in Norwegian food culture. Archaeological digs in Oslo’s Old Town have uncovered ...

A composed salad, a platter with all the ingredients spread out, will come to the rescue when the weather heats up. It can be made ad hoc with odds and ends from your fridge, such as cooked vegetables ...

Barbecue season is officially here, and there is one side dish that must be on every picnic table; potato salad. I make many different versions, but my smoked salmon potato salad is my most requested.