For those who prefer their seafood unadorned by cooking, the oysters on the half shell arrive like jewelry on ice – briny, bright, and tasting purely of the sea. A squeeze of lemon, perhaps a dot of ...

Bright, light, and endlessly refreshing, ceviche layers colors, textures, and flavors for a zesty, balanced no-cook snack.

Great quality sushi can be found in a number of places across the world, but these hidden gems are totally worth hitting up ...

After scallop dragger, the Linden’s Commander, lost power near the Strait of Belle Isle earlier this month, it radioed for help. But the rescue mission turned dangerous as weather worsened and things ...

Dive into an exhilarating underwater adventure in our latest video, "Eating Scallops Underwater." Join us as we explore the art of spearfishing and savor the fresh taste of scallops right from the ...

Hidden culinary treasures often lurk in the most unassuming places, and Boston’s Fish House in Winter Park, Florida stands as delicious proof that extraordinary seafood doesn’t require ocean views or ...

Dive into the ultimate snacking adventure with our latest video, "Best Diving Snack There Is!" Join us as we explore the ...

In the evergreen forests of Vietnam, researchers identified two new species of assassin bugs, Epidaus batxatensis and Epidaus konkakinhensis. These “large” bugs are known for their predatory behavior, ...

Learn how Cathy Thomas and Bluewater Grill’s Executive Chef Roberto Navarro prepare sashimi-style sea scallops.

In celebration of 60 years of sailing to the Mexican Riviera, Princess Cruises has announced 13 new shore excursions across ...

One Willow is a waterfront seafood restaurant in Highlands, New Jersey, known for its fresh, locally sourced seafood and ...

Dumareseque said he is familiar with the ups and downs of the fishing industry, and is hopeful the federal government's newly announced $80-million tariff-relief fund for small and medium-sized ...