Crispy, smoky, and bursting with flavor — these steak n’ bacon scallop bites are the perfect combo of land and sea. A recipe ...

From fresh catches to classic coastal recipes, these South Carolina seafood dishes are celebrated by locals for their ...

Great quality sushi can be found in a number of places across the world, but these hidden gems are totally worth hitting up ...

Bright, light, and endlessly refreshing, ceviche layers colors, textures, and flavors for a zesty, balanced no-cook snack.

After scallop dragger, the Linden’s Commander, lost power near the Strait of Belle Isle earlier this month, it radioed for help. But the rescue mission turned dangerous as weather worsened and things ...

Cardiff-by-the-Sea offers a slice of oceanfront calm, and Pacific Coast Grill places guests right at the water’s edge.

A $90 five-course tasting menu is served at the bar, seven courses are served at $185 a head in the small dining room, and both begin with sweet-tart tea and an “exquisite” snack of a hot oyster and ...

ARMED with unlimited resources and 12,000 acres of coastal land to play with, a man known as the ‘Wizard of Oz’ set out to create a spectacular golf course. After realising his dream, ...

The former chef of Metronome makes her restaurant comeback at Newport World Resorts, where her Butuan roots shine alongside her French culinary training ...

Susanne Stanhope and Nicki Sturrock run Isle of Mull Coffee, which prides itself in its “Coffee Conscience” – delicious, hand ...

Slow down in Australia’s south-western wine region, where river canoes, clifftop views and small-batch vintages await Read ...

For those who prefer their seafood unadorned by cooking, the oysters on the half shell arrive like jewelry on ice – briny, bright, and tasting purely of the sea. A squeeze of lemon, perhaps a dot of ...