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There are literally thousands of apple varieties. A relative newcomer, RubyFrost is a cross between a Braeburn and an Autumn Crisp apple, and sports a balance of sweet and tangy flavors. Try it in: A ...
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Amazon S3 on MSNSatisfyingly Slicing A Red AppleA crisp red apple meets the knife in a flawless dance of precision and elegance. Each slice reveals a glossy, juicy interior ...
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Amazon S3 on MSNSatisfyingly Slicing An Apple Thinly From Its TopA crisp red apple meets the knife in a mesmerizing dance, each delicate slice revealing hidden patterns within. The rhythmic ...
Al Hebert and Stacey Dempsey of The Frosted Apron are in the kitchen preparing a tasty dessert. Today for the Monday Mangé, ...
Blue spirulina powder is a fun way to add a dash of blue to Fourth of July Cocktails. The shockingly red liqueur is infused with 68 different bitter herbs and aromatic plants, a secret recipe of ...
I made this for two of my brothers, Joe and Ray, and as we wound down and they were leaving, Ray brought up something I ...
3 apples (such as Honeycrisp, Red Delicious, or Gala), quartered, cored, and thinly sliced on a mandoline (about 5 cups) 2 tablespoons dried cherries, for garnish ...
Serve with whole wheat or blue corn tortilla chips. Candied Apple Slices: Boil a cup of apple cider until it's syrupy, then stir in chopped walnuts. Drizzle over green and/or red apple slices.
They do, of course, eat fresh veggies with meals, and one particular salad Khan serves is a spiced citrus and vegetable dish, called Narangi salad, which is made with oranges, sliced red or green ...
Heat the remaining 2 tablespoons of oil in the skillet. Add the onion and ginger and cook over moderate heat, stirring occasionally, until softened, about 6 minutes. Stir in the greens and stir ...
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