For anyone who appreciates a good pour of bourbon or whiskey, there's something deeply appealing about the barrels that give ...

Big Whiskey's American Restaurant & Bar, 234 Frederica St., isn't kidding about its name. Alan Lawrence, who owns the ...

Welcome to Taste Test , where every week our critic Jonah Flicker explores the most buzzworthy and interesting whiskeys in ...

We all have whiskey we love to drink neat, on the rocks, or with a splash or two of water to open up the aromas and flavors.

Kentucky’s New Riff Distilling just announced that its prized malted rye whiskey is now part of its acclaimed single barrel ...

Elijah Craig’s second-ever batch of Barrel Proof Rye was aged for 11 years and 11 months before bottling at 120.4 proof. Here ...

Aromatic bitters are like seasoning for cocktails, but it can be hard to know what to reach for. We asked experts to ...

Tasting deVine Cellars in Naperville is reinventing itself as Barrel & Heritage for the beer, wine and spirits it now sells.

This rye-based whisky made in the Scottish Highlands is good enough to win over the most skeptical American rye drinker.

Must've been a barrel horse in a past life. Barn and rodeo dogs are something else. Growing up in the horse world, I've seen a lot of good horse show dogs and rodeo dogs in my day. The kind of dogs ...

One of Scotland's smallest distilleries is working with Heriot-Watt scientists to find out whether aluminum could replace ...

Fifth Third Bank expected to object to the push by unsecured creditors. Kentucky Owl filed for bankruptcy more than a year ...