Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

Whether you are preparing for your first Thanksgiving Day or an experienced host, there will be plenty of moments of 'I forgot' to thaw the turkey or panic will set it with 'what do I do now?' Do not ...

I created this pickle-brine turkey recipe because my husband is a pickle fanatic. He is obsessed with pickles and is even known to steal them off other people’s plates. I thought a blend of dill ...

Fresh turkeys can be kept in the refrigerator for 1-2 days before cooking. They are ready to prepare. Frozen turkeys can be purchased weeks before Thanksgiving, but they should be stored in the ...