Brown and green plant material provide your compost bin with much-needed nutrients. However, certain plants can contaminate ...

Composting is the process of turning organic waste, such as kitchen scraps and yard debris, into nutrient-rich fertilizer. This transformation is facilitated by microorganisms, including bacteria and ...

The staff of the Institute of Biotechnology of the Russian Academy of Sciences conducted a molecular diagnosis of the Novgorod icon of the XVI century "Deisus of 13 figures", which was subjected to ...

An enigmatic group of fossil organisms has finally been identified—and is changing the story of how plants took root on land ...

India could not take full advantage of cultivating GM crops. But the story is more encouraging in GE crops, where there is ...

Researchers from the Institute of Applied Ecology (IAE) of the Chinese Academy of Sciences (CAS) have uncovered how soil food ...

Scientists used CRISPR to boost the efficiency and digestibility of a fungus already known for its meatlike qualities. The ...

Every great journey begins with small steps, and for Ryan Leuck, a junior in horticulture and landscape architecture majoring ...

According to a study carried out by the University of Helsinki, the University of Eastern Finland and Natural Resources Institute Finland, ...

These single-celled microorganisms are now at the heart of one of agriculture’s latest biological innovation – a bio-fungicide capable of protecting wheat and other cereal crops from crippling fungal ...

AMOEBA - A natural breakthrough in protecting cereals and field crops // Syngenta and Amoeba SA to develop and commercialize biocontrol solutions for EU and UK ...

In a new study published in Horticulture Research, a team of researchers from the Institute of Subtropical Agriculture of the ...