For many in the Triangle, visiting a Whataburger will be venturing into unfamiliar territory. Never fear, The News & Observer’s friendly Texan reporter is here.
It takes about 13 to 15 hours to prepare and cook one of The Smoking Gun’s signature dishes, its smoked prime brisket, ...
Discover why a small town in Ohio is home to one of the state’s most legendary bowls of chili. Ollie’s Burgers & BBQ in ...
We asked Southern chefs to recommend their favorite chili destinations, and these nine restaurants rose to the top.
The McDonald’s Big Mac is more than a fast-food menu item. Since it debuted in 1967, the burger — which, as the earworm jingle notes, consists of “two all-beef patties, special sauce, lettuce, cheese, ...
People talk an awfully big game about soup season (which I do love), but for me it’s all about chili. While I usually make a classic Texas chili, using brisket feels a little more special. I typically ...
Hidden treasures often lurk in the most unassuming places, and that’s exactly the case with Old Canal Smoke House in Chillicothe, Ohio – a brick-faced gem where brisket chili dreams materialize with ...
A new international ranking reveals the world’s top burgers, highlighting restaurants where dry-aged beef and expert sourcing define the standards. The contest, organized by London-based Upper Cut ...
The Philippines-based Jollibee Food Corp. bought Smashburger in 2018 as part of an effort to break into the U.S. market. It hasn’t quite gone as well as planned. In the years since then, Smashburger ...
BUFFALO GAP, Texas — The 43rd Annual Chili Super Bowl and Brisket Cookoff is home to the world's largest chili pot. "We start, probably about nine months out, start prepping and planning, trying to ...
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