Discover 60 ultimate Super Bowl recipes to impress your guests. From smoked ribs to chili, find game day appetizers, mains & ...

This tomatillo-braised pork shoulder is designed to be as effortless as it is flavorful, made simply in the slow cooker with jarred tomatillo salsa. Turning the pork into sliders on grilled buns is an ...

Melissa Clark’s braised pork shoulder with tomatoes, lemons and olives rises to the occasion without much fuss. By Melissa Clark “Pork shoulder is so easy, it’s almost like cheating,” my friend Zoe ...

I don’t know if it's the bitter cold dark mornings or the cheerful twinkling lights sparkling from our Christmas tree, but all I want is to be cozy at home. Give me all the warm soft blankets, hot ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Enjoy tender, ...

Whether grilling, searing, or baking, dry brined pork chops always come out flavorful and perfectly seasoned. Trump takes sharp U-turn on Epstein files Pilot who tried to cut engines mid-flight avoids ...

From “Pull Up a Chair,” by Martha Collison, who writes: “The secret to my pulled pork is to slow-cook it in pineapple juice. The fruit’s acidity helps to tenderize the meat as it cooks, making it even ...

Traditionally slow-roasted, we marinate pork shoulder steaks with Korean staples for tenderness, then grill them for a faster cook time without sacrificing flavor or texture. Inspired by traditional ...

Pork, often celebrated for its rich and satisfying flavor, is a true culinary chameleon. From comforting roasts to sizzling stir-fries, this meat has a knack for adapting to diverse cuisines and ...

This easy hands-off braise makes the perfect Sunday dinner and speedy weeknight dinners. Braised pork shoulder is a simple two-step process that, once in the oven, cooks unattended and fills the ...

Yker Acres thinks locally-raised meat makes for the best pork chops. Brian Merkel, the butcher, showed how he perfectly sears a dry-brined pork chop. He suggests treating Yker pork chops like steak, ...