Essential to this tradition featuring a brigade of small plates is taking the time to pause, slow down and enjoy one ...

The local seafood industry will be in the spotlight Friday as the fifth annual Wine & Brine returns to downtown Morehead City ...

Vice President Vance on Wednesday invoked President Trump’s “America First” policy, joking that because Thanksgiving is a U.S. holiday, the meat of choice is ...

Steven Rinella has more a few opinions about turkeys. The longtime hunter and MeatEater founder prefers to eat wild ones over farm-raised birds, and he loves stalking the woods of Montana for turkeys ...

A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...

Whether you’re a seasoned veteran or first-timer when it comes to cooking for Thanksgiving, chances are you’ll encounter a little stress or confusion about at least one part of the holiday meal. We ...

You can be forgiven for feeling confused about the newly politicized question of whether your Thanksgiving turkey is more expensive this year than last year. The Farm Bureau and President Donald Trump ...

The retailer carries three choices: All Natural Antibiotic Free Brined Fresh Young Turkeys, All Natural Glatt Kosher Fresh Young Turkeys Michael Brochstein/SOPA Images/LightRocket via Getty Trader Joe ...

Brining a turkey is a popular method for adding moisture and flavor, though its effectiveness is debated. A wet brine involves soaking the turkey in a solution of salt, sugar, and water, along with ...

People are turning to Google to ask questions about the Thanksgiving meal. Here are answers to turkey questions being asked around Florida. Thanksgiving is two days away and the questions about the ...

Dollywood Parks and Resorts is providing a recipe on how to make a turkey brine for those who are stretched thin during the holiday season. 1. Make the Brine: In a large pot, combine all ingredients ...

• This is a best of Lean and Lovin' It column, first published Nov. 14, 2018. Don Mauer is taking some time off. This year, if you're going to buy what I call a “sale-turkey” (you know, the ones that ...