The best award winning homemade dry rub for ribs is a recipe that has garnered rave reviews! This homemade dry rub offers a good balance of spices with savory flavors that complement and enhance the ...

Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

For ribs:1. Make the Lone Star rib rub: Place the salt, chile powder, cracked pepper, garlic powder, oregano, cayenne, and cumin in a small bowl and mix with your fingers. Set aside 1 tablespoon of ...

Master the art of smoking beef back ribs with this traditional Texas-style barbecue tutorial. The process begins with ...

2 large racks of beef ribs or 3 large racks of baby back ribs 2 large zip-lock freezer storage bags In a large bowl, mix dry ingredients well. Add ketchup, molasses, vinegar and Tabasco. Transfer ...

With a tangy-sweet Coke and BBQ sauce glaze, these tender ribs come together with only 3 ingredients in no time, and then the ...

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We tend to think of beef short ribs as a winter dish, something that simmers long and slow in a Dutch oven until fall-apart tender. But we decided these ribs deserved a shot at some summer sun, too.