This 19th-century dessert came to be when the crepes' surrounding liqueur caught fire—unintentionally flambéing the whole ...

Claridge's, the luxury hotel in the heart of Mayfair, is putting British baked goods front and centre after opening their old ...

Step into the kitchen with vintage recipes that never go out of style. Each dish offers familiar comfort and a taste of ...

Your party spread will shine with this hot and gooey dip loaded with spinach, cheese, and a sprinkle of cayenne pepper to ...

Crump, Head of Food and Registered Nutritionist at Pret A Manger, said: “We’ve long been famous for our freshly made food and ...

These venues are proving that vegan food is far from boring or unimaginative ...

A Rainbow Veg Toasted Flatbread, a Smashed Falafel Sub, and a Chocolate & Salted Almond Bun are among the new bakery items ...

Pizza bites shaped like mountains, Scottish-themed pies, cheese-filled pastries, and snackable bagels have been unveiled by ...

A wholesome and indulgent pudding that’s a great way to use up dried fruit left over from the festive season After the excesses of December, these baked apples are a light, refreshing vegan pudding.

If you're still hosting family and friends in the New Year, impress them with Mary Berry's baked cheesecake recipe. Mary Berry has shared a plethora of recipes throughout her career, including ...

Eating enough fibre makes you feel full, energetic and satisfied, improves digestion - and helps you live longer, too. Here’s how to get your fix, meal by meal ...