Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

What does “feel-good food” mean? It depends on whom you ask. That’s why each month our Feel-Good Food Plan—with delicious recipes and a few wild cards—is hosted by someone new. This month cookbook ...

I’m so excited to share my Healthy Invisible Apple Cake Recipe with you! I was totally inspired by the classic invisible apple cake, but I wanted to give it a healthier twist by ditching the butter, ...

Instead of Halloween, today we’re diving head-first into a pile full of autumn leaves and the flavors of fall with a deliciously sweet treat that’s perfect for cozy weekends and festive gatherings: a ...

A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...

It’s fall and apple season! Honey Crisp apples are Jessica’s favorite to eat and cook because they’re both sweet and tart. So, she incorporated them in this delicious Swedish apple cake recipe. “It is ...

Preheat the oven to 350 degrees. In a medium bowl, stir together flour, baking powder, salt, and baking soda; set aside. In the large bowl of an electric mixer, cream butter and sugar together until ...

Welcome to our new baking newsletter! I’m thrilled to be your host (and the creator of this new boozy apple crunch cake). By Vaughn Vreeland Can you believe this is our first baking newsletter? It’s ...

Rosh Hashanah is the Jewish New Year — a holiday associated with many traditions, including one in which apples dipped in honey are eaten as a symbol of sweetness and prosperity for the year to come.

September rushed in with cool autumn temperatures and the ongoing battle between thick, gloomy rain clouds and clear blue sky. I won’t deny I’ve enjoyed pulling a sweater or two out of my winter ...