Parmigiano shortbread cookies, ever tried them? They hail from Northern Italy and really showcase the region’s knack for ...

Pumpkin crostata is like everything folks adore about autumn in Italy all wrapped up in one dish—cozy gatherings, Halloween ...

Discover California bakeries so good their pastries turn road trips into traditions, from flaky croissants to artisan breads ...

Save this Michigan bakery list for days when you want something sweet, something savory, and something made with real care.

There’s a moment when biting into the perfect pastry feels like discovering a secret superpower – and at Blackbird Baking ...

From biscotti to amaretti, these classic Italian cookies feature textures, flavors, and traditions that make these baked ...

Liberate the pastry sheets in your freezer and whip up pizza, doughnuts, turnovers, and more. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the ...

The toughest part about hosting isn’t creating the perfect menu or designing a gorgeous tablescape; it’s grocery shopping. Picking out the right ingredients can make or break your holiday feast, ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. If you're looking to make your baking and cooking a bit ...

When I was growing up in the Midwest, no Thanksgiving menu was complete without two mandatory homemade pies: pumpkin and pecan. I’d lend a hand with holiday dessert duty, and throughout the year, Mom ...

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a culinary trip around the world. By Lauren Joseph When we asked the New ...