Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...

One week after the robbery, D.C. Metro Police and the Secret Service took Mario Bustamante-Leiva into custody in connection ...

Chef Anastacia Quiñones-Pittman is leaving Jose to start her own restaurant, Eledi, with Jose’s soon-to-be former general ...

If you saw me spend my tax return on a gorgeous 8-quart Le Creuset Dutch oven, no, you didn’t (but hey, it was $175 off) ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

Even at their new Manhattan location, Hoy leans into DIY. To create a private dining area, he used a shade cloth pinned up ...

The fast-casual Israeli street food spot, which opened in Deep Ellum in summer 2023, announced its permanent closure on ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Rae is a partner of Hilltop Coffee and collaborator with Somerville, a role that she’ll continue at Downtown Dough with GVO.

But when I parked on a side street of a West Houston neighborhood and walked up to a gated entrance of a cozy-looking brick ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

An indictment alleges that Lynn Price recruited and paid people to set fire to Third Ward’s Bar 5015, causing an explosion in ...