The recipe was described as a "quaint, old-fashioned idea for a modern cake" that was made easy by using Presto products.
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Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and creator of the Slow Living Kitchen blog. Her writing focuses on food, farming, and craft beer industry topics.
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Gooey Butter Cake

Serve Gooey Butter Cake slightly warm with a sprinkle of confectioners’ sugar or a dollop of whipped cream. It’s perfect for ...
The Central Village Homemakers Club of Mathews has faithfully performed for 51 years its purpose: “A nonprofit organization ...