Preheat the oven to 325°F. In a mixing bowl, combine the first 5 ingredients (through extract) thoroughly. Slowly drizzle in ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

This video shows how to make an authentic Scottish Scotch Pie — a traditional hand-held meat pie filled with spiced minced ...

Hand pies have a way of reminding us of simpler times. They’re small, portable, and filled with comforting flavors that feel ...

Julia Child transformed this classic vintage dessert into a delicious appetizer by turning the filling from savory to sweet.

There’s something so comforting about biting into a freshly baked meat pie. The flaky, buttery crust gives way to a rich, ...

Nothing says fall quite like a warm, spiced dessert that leaves your kitchen smelling heavenly. While pies are often the ...

1. Have on hand a deep 9-inch pie pan. Brush the pan with oil.

1 First, prepare the dehydrated lime slices for the decoration. Heat your oven to 110°C/100°C Fan/Gas ¼. Line a baking tray ...

Discover Georgia produce stands where locals grab fresh fruit pies—from Jaemor Farms peaches to BJ Reece apple pies—better ...

As warm summer days wane and ever cooler nights herald the coming of another season, I plan to fight the arrival of winter as long as possible. My strategy? Enjoy summertime favorites while they last.

I tried six methods of reheating day-old takeout pizza, using my microwave, grill, oven, skillet, toaster oven and air fryer.