Who needs a plate if you have a pie? This versatile pastry has accommodated fruit, meat and fish throughout the centuries and ...

Kim McCosker is an Australian author, responsible for the popular 4 Ingredients series of cookbooks. The first book was the ...

Ina Garten puts her spin on tomato soup by adding grilled cheese croutons. The fun recipe is extremely easy and takes less ...

Those unfamiliar with Hawke's Bay's humble meatball imagine Italian mince with red sauce. The actual description isn't that ...

Sitting in pie warmers since 1953 is another food creation, which we could label “World Famous in Hastings”. This is the ...

Local producers of the iconic Melton Mowbray pork pie celebrated major success this afternoon (Friday) at the presentation ...

The British Pie Award winners for 2025 have been announced, and a number of Scottish businesses took home awards - including the top accolade.

Create the ultimate grazing table for your next picky tea with these expert-approved buys from the Good Housekeeping Institute.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

The winners of the British Pie Awards 2025 have been announced, with a pie courtesy of a Scottish butcher being crowned ...

These awards celebrate the skills and ingenuity of all those involved in pie-making, from traditional recipes to more exotic creations, it’s been wonderful to be immersed in the collected ...