Making homemade apple juice is one of those things that just feels extra fresh when you whip it up yourself. Seriously good.

Make Jessica B. Harris’s Apple-Pineapple Pie, a golden, tender double-crust dessert filled with tart apples and sweet ...

Local foodies shared their expertise with us on how to make the best cranberry sauce. Here are a few of their go-to recipes.

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the big day.

If there's a beverage that's synonymous with fall it has to be apple cider. You likely have some in your refrigerator right now. Poured into a glass or warmed with maybe a stick of cinnamon or a few ...

In honor of the late, great chef, consider serving a few of John Ash’s classics to family and friends this Thanksgiving.

In a large pan, melt the vegan butter over medium heat. Add the charred shallots and sauté for 2-3 minutes until fragrant.

These soups have at least 20% of the DV of two or more nutrients like vitamin A, vitamin C, vitamin E and zinc to help ...

Scoop ice cream into blender/food processer and blend until smooth and creamy. Pour into pie crust, filling halfway, reserve ...

Discover how this nutrient-dense food can transform your fall baking with moisture, flavor and health benefits beyond the ...

Try these 5 Thanksgiving leftover recipes, including a Hot Brown Benedict and Turkey Taco Soup, from the Courier Journal's ...

From classic scotch whiskies to experimental American creations, there’s something for every whiskey aficionado on your list.