As Holi 2025 nears, enjoy the festival with 11 refreshing Indian drinks. From Thandai to Kanji, these beverages keep you cool ...

If you still haven’t gotten the special Thandai ready for Holi 2025 then you’ve landed on the right page. Read on to learn four last-minute Thandai recipes for Holi 2025.

New Orleans beat cities like Bangkok, Madrid, Paris and more to earn the top spot on the list. Here's which restaurants were ...

Holi is a Hindu festival that is renowned for its celebration of bright colors. It usually takes place in March, marking the ...

If you’ve got 30 minutes to spare, you’ve got time to make these high-octane paneer-stuffed naans by Guardian columnist and ...

The festival of colours is incomplete without the traditional Thandai drink, here’s your chance to gulp, slurp and even scoop ...

For this month’s edition of B-Side Certified you sent us to Ssaanjh, a new Indian-fusion spot in Brookline. Here's what we thought.

The restaurant has a liquor license and the partners plan to serve a variety of Indian-inspired cocktails alongside familiar drinks and beverages such as Irani Chai and Mango Lassi. Need a break?

A trio of friends from north and south India are opening a new restaurant in the Midway Plaza shopping center that celebrates their roots. Nawab’s Indian Cuisine at 4715 Kirkwood Highway near Milltown ...

Use mangoes to make several types of drinks, including milkshakes, cocktails, mocktails, etc. Want a classic, creamy desi option? Choose Mango Lassi. Mango is a versatile dessert ingredient. From ...

Holi is not only a festival of colors. It is a celebration of unity, happiness, and yummy food! The smell of fried gujiyas, the coolness of a glass of thandai, and the crunch of crispy snacks fill ...

Raw mango chutney A spicy and zesty chutney made by blending raw mangoes with green chilies, garlic, coriander, and a touch of jaggery. It pairs beautifully with parathas, dal-chawal, and snacks. Aam ...