For those looking to expand their seafood horizons beyond the classics, the crab pretzel represents Maryland ingenuity at its finest – a twisted collaboration of soft pretzel, creamy crab dip, and ...

The bright blue exterior of Pinchers stands out against the Naples landscape like a cheerful postcard from Old Florida. It’s the kind of place that doesn’t need to advertise its authenticity – it ...

Learn the unspoken rules of Maryland seafood as locals reveal 8 classic dishes tourists always order wrong—and how to enjoy ...

From claws to legs, every part of this 10-pound crab is transformed. Esther Choi demonstrates how one ingredient can inspire multiple gourmet creations that push the boundaries of seafood cooking.

Today we have a slightly different episode, as we're not technically 'fishing', but instead crabbing! We're geared up with a ...

The next time you visit a buffet, you might be tempted to head straight for the expensive seafood section, but if you do, be ...