For vegetarians, there are two types of sabzi: sukhi (dry) or geeli (gravy). In the latter, the main ingredient is cooked in ...

Vegan baked dumplings are cooked in a fragrant Thai-inspired coconut curry sauce with vegetables, creating a comforting and ...

Thai Curry Maggi is a must-try due to its blend of aromatic Thai curry flavours and the convenience of Maggi noodles.

Learn How To Make Mixed Vegetable Soup Recipe, a Healthy Soup Recipe, from Chef Ruchi Bharani, only on Rajshri Food.

“This is a dish from the Udupi cuisine of the Mangalore region in Karnataka. This area is known as South Kannada,” says bestselling author and restaurateur Camellia Panjabi. “Depending on the sourness ...

Britain’s most-ordered curry is chicken tikka masala, prized for its warming spice, gentle heat and velvety tomato-cream finish. The best versions glow with colour, carry smoky char from the tikka, ...

Inspired by a Meera Sodha recipe, this vegetarian korma delights with a creamy, streamlined sauce and sweet, crunchy topping.

Lauki is an inseparable part of the Indian cuisine so much so that it is extensively consumed across the country. Loved for ...

From crispy-fried favorites and creamy pastas to healthy salads and meals, these are the best dairy-free chicken recipes for ...

Bestselling author and restaurateur Camellia Panjabi explains why she loves this recipe for a delicious, sweet and rich curry. “This is a dish from the Udupi cuisine of the Mangalore region in ...

Her dish isn’t lazy at all, but is generous and unhurried, with time turning tomatoes, wine and bone-in meat into a rich, ...

“Curry patta is more than just a kitchen ingredient; it is a natural healer,” Agriculturalist and Food security expert Dr ...