To cook tapioca pearls in a jiffy, soak them in water for a couple of minutes before you cook them. This helps cut down on ...

Move aside juice and smoothie bars, bubble tea is here! This tea-based drink, made with chewy tapioca pearls, is sure to give you a caffeine boost with a flavorful twist. Bubble tea, also known as ...

Bring 4 cups of water to boil in a medium saucepan. Add the tapioca and simmer for 30 minutes or until the pearls turn clear, stirring to make sure the tapioca does not stick to the bottom of the pan.

Properties: Tiny and hard when uncooked and large, sticky and chewy when cooked. Flavor: They are flavorless but tend to take on any other flavors you are cooking with. Uses: Desserts like pudding, ...

Layered banana pudding meets Vietnamese chè chuối in this dessert complete with vanilla pudding, bananas, tapioca pearls, coconut sauce, and pandan.