Pastry queen Christina Tosi knows that the real allure of making cookies is eating the dough. She shows us how to make her ...

Finding a breakfast that’s fun and easy to make, but also healthy, filling and delicious can feel like searching for a ...

If you're eager for freshly baked cookies but don't want to make the dough from scratch, try these baker-approved tips to ...

Freeze, store and bake cookie dough all in one tray? We tried The Cookie Tray by Souper Cubes to see if we could truly have ...

We may receive a commission on purchases made from links. Peanut butter cookies are a classic treat that hits all the right notes — they're moist, soft, and sugary with peanut buttery richness and a ...

Leave a preschooler alone in the kitchen with open baking ingredients for even a minute, and nine times out of 10, you’ll end ...

Explore the delightful world of duvshaniyot, the honey cookies that are a staple in Israeli High Holidays celebrations.

You don't need a ton of time to get a taste of fall. Just try these easy fall desserts that take under an hour to make from ...

All kids love cookies, crackers and string cheese, of course. Their parents do, too. But perhaps none is more beloved among ...

The beloved blogger behind Sally’s Baking Addiction reveals the simple ingredient that makes her shortbread and cookies ...

1. Preheat oven to 350 degrees. Line a baking sheet with a silicone mat or parchment paper. Set aside. 2. Using a mixer, cream together butter and sugars until fluffy, roughly three minutes. Add the ...