I'd like to share with you a Thundermist recipe on how to fry fish. This is a quick and easy homemade recipe on how to fry fish with only simply ingredients. For this video, I'm using walleye fillets, ...

'Dark, leafy and highly fragrant wild garlic is not to be missed,' says our kitchen garden cook Melanie Johnson, who advises that 'you’ll find it growing in abundance along rivers and streams and the ...

Versatile and yummy, smoked haddock is a dream in everything from fish pies and soups to salads, tarts and gratins. The smoking process lends the fish an aroma that complements and intensifies its ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. The popular fish is packed with healthy fats, plus lots of vitamins and minerals. Fresh, tinned or smoked; ...

4 pcs Carosh Cracker ProcedureFor Fish: 1. Take fish fillets, fully scale them and cut them into 6 ounce pieces. 2. Brine for 15-20 minutes in a solution of ½ gallon of cold ice water and ½ cup of ...

The beauty of haddock fillets is that they require so little effort to taste so good. While haddock certainly is wonderful after an elaborate battering and deep frying, it is equally good drizzled ...

Cooking salmon might seem difficult but it’s much easier than you though with these tips on how to properly prepare and cook the popular fish. The popular fish is packed with healthy fats, plus lots ...