Got a sketchy, gray skin layer keeping you from the ideal salmon? Here's when to leave the skin on your salmon, and make it ...

Salmon is a versatile fish that can be enjoyed in a variety of ways, but cooking it perfectly can be tricky. Three chefs have ...

Cooking salmon is a relatively straightforward process, but there's one major mistake you can make that can ruin your salmon ...

We tested six methods for cooking salmon — grilling, baking, broiling, pan-searing, air-frying, and starting in a cold pan — to determine the best technique for crispy skin and moist flesh. Starting ...

I'd like to share with you a Thundermist recipe on how to fry fish. This is a quick and easy homemade recipe on how to fry fish with only simply ingredients. For this video, I'm using walleye fillets, ...

Place the potatoes on the prepared pan and drizzle the olive oil over top. Sprinkle on the salt, pepper, garlic powder, onion ...

10:21, Tue, Aug 19, 2025 Updated: 10:23, Tue, Aug 19, 2025 Salmon is a home-cooking staple for many people because it delivers weeknight speed with the allure of a time-consuming weekend dish. When ...

These highly-rated dinner recipes have at least 15 grams of protein and are loaded with anti-inflammatory ingredients to help ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

A simple salmon and broccoli pasta that’s ready in under 15 minutes. This recipe makes two generous servings or three lighter meals. It’s also very easy to double up. Based on two servings, each ...