If you’re in the mood for a sweet, creamy dessert, learn how to make rice pudding with leftover cooked rice! The best rice puddings are rich, silky, and not overly sweet, making them a delicious ...

This pudding is a lot like the old-fashioned rice pudding you know. It is cooked the same way, by simmering rice in milk seasoned with warm, aromatic spices and sweetener until it thickens a bit. But ...

Rice pudding was a staple food for me while growing up. Mom would often make rice for dinner and “plainly” cook it so the leftovers could be made into rice pudding. 1) Rinse the rice until the water ...

Downtown’s Lazy Ox Canteen isn’t a fancy place. In fact, for the first couple of months it was open, there wasn’t even a sign out front. But chef Josef Centeno really knows how to cook soul-satisfying ...

It blows Cozy Shack out of the water. Some desserts never go out of style, and rice pudding definitely fits that bill. While new flavors and variations of the retro dish are appearing on menus across ...

Rice pudding is one of those desserts that's both decadent and easy to make. Rice pudding proponents love the dessert for its richness and creaminess, and most recipes are going to render this ...

Old-school rice pudding, dotted with raisins (or not) and a dash of cinnamon, is easy enough to make by following just a few simple guidelines re: rice shape, dairy, and tempering the egg. Longer ...

Dave Beran’s French restaurant Pasjoli in Santa Monica serves drive-across-town rice pudding. It is luscious, with a silky whipped cream folded around the kernels of rice. It sings with vanilla. There ...

As Aired on December 2, 2014Recipe Courtesy Chef Bryan WoolleyIngredients:4cups cooked white rice7cups whole milk1 2/3cup evaporated milkThis is the 14.5 ounce can (approximately)1/2tsp salt1cup ...