Crab Rangoon Dip with sweet chili sauce is going to be your new favorite creamy, cheesy, savory appetizer. Serve it hot with ...

Shredding imitation crab isn't the hardest task in the world. Still, it can be tedious if you have a tall mountain of pinkish tube meat to get through. The uninitiated (not naming any names) may even ...

If you've never had it, you may wonder what imitation crab is and how it's even used. Also called kanikama, this ingredient is a tasty way to introduce seafood flavors and textures without breaking ...