Who likes donuts or doughnuts? In this episode of In the Kitchen with Matt, I will show you how to make donuts, pumpkin cake ...

It turns out there's something called Japanese cheesecake that is actually, in fact, a cheesecake. Its texture is much like a ...

Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor and free of both gluten and lactose, this sweet treat is already ...

Who says you can’t enjoy dessert when you're trying to eat healthier? Low-calorie desserts can still satisfy your sweet tooth ...

Chicago-based Food Network personality and Bravo Top Chef alum, Joe Sasto, is bringing the party to snacking dough with the launch of a limited-edition Doich Snacking Dough Birthday Cake flavor. The ...

Discover North Carolina dishes with surprising town-inspired origins, edible postcards from small towns you’ve probably never ...

Craving something sweet but don't want to compromise on health? This easy homemade protein cake is soft, satisfying, and ...

Discover European Taste Bakery’s Ukrainian-inspired desserts, now in Grimes. From honey cake to fruit-shaped mousse, every ...

Don't even think about bringing sugar to Browns Mill Elementary School. As schools around the country have begun removing soda and junk food from their premises, the elementary school in Lithonia, ...

Many consumers feel pride in avoiding the glazed pastries in the supermarket and instead opting for “all natural” granola that comes packed with extra protein. Same goes for low-fat yogurts “made with ...