Apple cider vinegar is more popular than ever. Before you start drinking it, keep these potential benefits and risks in mind.

Lisa Laird runs Laird and company, a Colts Neck business that has been selling distilled spirits since at least 1780.

Joel Howie, owner of Canton Apples, has branched out into the hard cider market, partnering with "cider guy" Dan Gallagher to create a diverse range of new beverages for Northern New York. Howie has ...

At Wild Arc Farm in New York’s Hudson Valley, winemaker Todd Cavallo has been using coferments to broaden the conversation ...

Feast on dumpling-heavy dim sum at Han Palace ‘s Georgetown, Woodley Park, or Barracks Row location. Go for the soup ...

Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National Cabbage Day ...

Sarah Di Lorenzo is a trusted source of health advice. On Saturday, the nutritionist spoke about the truth about fermented food. Fermented foods are produced through controlled microbial growth or ...

An Instagram reel claims that bay leaves water with apple cider vinegar eliminates gall stones and kidney stones in 3 days.

The adage that an apple a day keeps the doctor away also applies to cider, say experts. They have found the first evidence that the drink made from fermented apple juice is good for your health.

Whether you’re looking for traditional recipes or want to make exciting new dishes, here are the best ways to enjoy cabbage.