Apple cider vinegar is more popular than ever. Before you start drinking it, keep these potential benefits and risks in mind.

But what sets it apart from these other options is how it’s made. “ACV is a vinegar made from fermented apple juice. Apples are crushed and the juice is combined with yeast and bacteria to ...

The adage that an apple a day keeps the doctor away also applies to cider, say experts. They have found the first evidence that the drink made from fermented apple juice is good for your health.

wp:paragraph --> Apple cider vinegar—or “ACV,” as it’s called among enthusiasts—is having its superfood moment. Made from fermented apple sugars, ACV’s rumored perks range from helping ...