At a wedding reception, a trend that is rising in popularity is signature cocktails. Often labeled for his and hers, with ...

Merging gin and Champagne, this invigorating and strong cocktail is an ideal choice for any season. In a cocktail shaker, ...

Begin by placing a sugar cube in a Champagne flute. Add several dashes of Angostura bitters on top of the sugar cube. Fill ...

Pink recipes seem to show up everywhere once Valentine’s Day rolls around, from drinks to desserts to full-on meals. It’s not an accident, pink has become the unofficial color of love, romance, and ...

The ByWard Market wine bar self-identifies as a “buvette Montrealaise” — a convivial hangout for wine buffs in a rightfully ...

The Anthropologie Heart Drop Earrings are a chic, gold‑tone pair featuring a simple heart‑shaped drop design that adds an ...

If you look in the wrong places, shopping for a chic ski trip that doesn’t eat your entire annual holiday budget can seem ...

Hollywood icon Elizabeth Taylor is widely known to have a voracious appetite. Some of her favorite food and drinks may (or ...

Welcome to Dive Bar Restaurant in Jupiter, Florida, where the oysters are so phenomenally good they justify planning an entire road trip around them. Don’t let the humble name fool you. This ...

Similar to the Mojito, a mocktail Margarita, without any tequila, is purely a limeade. Caporale suggests adding agave nectar ...

You might walk by restaurateur Terry Barbu’s newest cocktail bar in Breckenridge several times before actually finding it.

You don't have to be a bartender to make a delicious cocktail. This drink is incredibly easy to make and will certainly wow ...