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You’ve probably seen a concha: that springy, buttery brioche-style bun covered with a crisp-tender topping traditionally molded to look like a seashell. But have you had a great one? Anyone who has ...

LINCOLN HEIGHTS, LOS ANGELES (KABC) -- Concha Con is a celebration of all things pan dulce. The one-day arts and culture festival "Concha Con" took place in Lincoln Heights on Saturday. Concha Con's ...

This recipe is an homage to the traditional concha bread I grew up eating in Mexico. It keeps all the delicious orange blossom and vanilla flavors but uses them in a cookie. The crust is a vanilla ...

Named after its shell-like appearance, la concha is the quintessential pastry of Mexico and has now become a symbol of Latinidad across the U.S., and sometimes in corners you might not imagine, like ...

CHICAGO -- A small family-owned bakery on Chicago's West side is using a traditional Mexican bread as a base for a sweet ice-cream sandwich. Abel, a Mexican immigrant, first opened Panaderia Nuevo ...

Dipping a piece of bread in coffee or chocolate is a pleasure many cherish, but what if you had to use both hands to dip this huge bread? This is what happens at Con Azucar Cafe in Fort Worth, the ...

CHICAGO (WLS) -- Rosy's Bakery in Little Village has got one item on the menu that's got people talking and ordering treats by the dozen, they call it Concha-virus. "We wanted to turn a negative into ...

Add Yahoo as a preferred source to see more of our stories on Google. Without a shadow of a doubt, conchas are the crown jewel of Mexican pan dulce (sweet breads). A comforting sweet treat that is ...

Without a shadow of a doubt, conchas are the crown jewel of Mexican pan dulce (sweet breads). A comforting sweet treat that is deeply embedded within Mexican and Mexican American culture, conchas are ...