Chef Tim is preparing a 31-day dry-aged brisket for smash burgers, a collaboration with The Flat Top King. The brisket is ...

We asked Southern chefs to recommend their favorite chili destinations, and these nine restaurants rose to the top.

Discover why a small town in Ohio is home to one of the state’s most legendary bowls of chili. Ollie’s Burgers & BBQ in ...

Restaurants along the Grand Strand have embraced the popular smashburger. Here are some of the best rated spots to order the ...

The McDonald’s Big Mac is more than a fast-food menu item. Since it debuted in 1967, the burger — which, as the earworm jingle notes, consists of “two all-beef patties, special sauce, lettuce, cheese, ...

We use a lot of ancho chili powder, smoked paprika —which are the two main flavor profiles — and garlic, lots of garlic.” The ...

Discover Kentucky burger spots so popular that crowds wait for hours, from iconic smash burgers to gourmet creations locals ...

For many in the Triangle, visiting a Whataburger will be venturing into unfamiliar territory. Never fear, The News & Observer’s friendly Texan reporter is here.

The group also included Jason “Jay Rok” Smith, a South Florida food-truck legend who opened brick-and-mortar BMC Smash ...

The number of restaurants and bars at Desert Ridge Marketplace in Phoenix continues to grow. Here's a dining guide, plus a look at what's coming soon.

These restaurant closings remind us that our dining scene is fragile and fleeting — a poignant wake-up call, even, to enjoy the places we have left.

Tel Aviv is a burger city. With all due respect to the other local and veteran contenders, there’s no ruler more clear-cut ...