Preheat a grill to medium-high (400°F to 450°F) and rub the grates with vegetable oil. Toss the bell peppers and onion with the vegetable oil, chili powder, garlic powder, salt, and pepper in a large ...

Grilled primosale is one of those dishes that, honestly, really really showcases the golden side of Italian cooking.

Fall transforms your kitchen into a cozy haven where roasting becomes your best friend. The oven works magic on seasonal ...

Looking for a tasty side dish to go with your end-of-summer barbecue? This vegan salad is simple to make and can be prepared hours in advance. Whether you grill it for vegetarians or omnivores, it’s ...

Few pairings are as classic, or as comforting, as soup and a sandwich. We’ve compiled some of the best soup recipes that are perfect to pair with one of the most classic sandwiches out there—grilled ...