The new restaurant portfolio will franchise fast-casual concepts, starting with Hubspoke Kitchen, Pane & Mozz and Molte Pizze ...

When he was a captain and offensive lineman for the University of Georgia football team in the 1990s, David Weeks was used to ...

Shipley Do-Nuts CEO Flynn Dekker called Levine Leichtman Capital Partners’ purchase of the brand “a big step forward for this ...

One of the top legislative priorities for the International Franchise Association is getting another chance in Congress.

J. Michael Dady’s five-decade career in franchise law can be traced back to a bench in a South Dakota courthouse.

While growing up in rural Missouri in a small town tucked into the Ozark Mountains and not far from the Arkansas state line, ...

Restaurant sales top $56 billion and the overall unit count is up for the largest franchised restaurant owners in the United ...

Suryono’s results speak for themselves. Her units generated approximately $10 million in sales revenue for 2024 and is ...

Nadeem Bajwa is nothing if not confident in his Papa Johns locations. He’s been in the restaurant ownership game for upwards ...

In her monthly "Grab Bag" column, Editor in Chief Laura Michaels asks the tough questions—What superhero power would you most ...

A new version of a bill introduced late in the last session of Congress giving more legal rights to franchisees has returned, ...

While recent results have been varied, major brands on the Franchise Times Scoreboard have experienced steady stock growth ...