Whether you're at a supermarket or small mom and pop shop, chances are you'll find an assortment of tinned tuna options once you descend down the canned food aisle. More often than not, you might grab ...

Baja Aqua-Farms ("BAF" or the "Company") announced today the acquisition of Baja Marine Foods ("BMF"), a leading fishing and ...

WWF, in collaboration with the Philippine Bureau of Fisheries and Aquatic Resources (BFAR), has embarked on a tuna tagging project in Coral Triangle waters to gather more data on the movements of ...

By Edward Carver 2024 was a record year for tropical tuna catch in the Eastern Pacific Ocean, thanks to a big increase in skipjack (Katsuwonus pelamis) catch, and stocks are considered healthy. So ...

Tuna is awash in helpful nutrients like iron and omega-3 fatty acids—not to mention delicious in sushi, salads, and sandwiches—but it is also known for one ingredient that’s not so beneficial: mercury ...

Fish and other marine organisms, though deeply affected by human activities, don't respect human borders. The ranges of many ...

The Japan Tuna Fish Market is projected to escalate from US$1.94 billion in 2024 to US$2.53 billion by 2033, registering a ...

Sept. 27, 2006 — -- About 10 years ago, hundreds of sushi bars popped up in New York, Paris, London and other large Western cities. Once reserved as a Japanese culinary tradition, the habit of ...

Nearly every day at dawn, John Heitz falls a little bit in love. Leaning over a 150-lb. (70 kg) yellowfin tuna, the 55-year-old American, whose business is exporting fish, circles his forefinger ...

The municipalities urged the French government and the wider European Union to lower the legal limit for mercury in tuna, ...