These chicken pot pie hand pies feature a savory, creamy filling with a crispy, homemade pastry crust holding it all in.

Everyone will enjoy eating these fun pumpkin hand pies that are filled with pumpkin purée, apples, maple, and a blend of inviting pumpkin pie spices. During the busy holiday season, I like making ...

What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...

Baking Instructor, Nancy Burgeson, shares some ideas on making mini hand pies, plus gives a recipe for perfect pie crust. In a medium size cup add cold water with a few ice cubes. Set aside for later.

My minestrone goes well with the hand pies. It can be made ahead, just like the filling for the hand pies, and kept warm in a slow cooker so guests can get up and serve themselves another bowl ...

A samosa may be one of the most popular Southeast Asian snacks, but its origin lies in the Middle East. From the Persian sambusak, a crisp filled baked pastry and the precursor to the samosa, to the ...

National Pie Day is a good excuse to pull out recipes that feel familiar and dependable. Pie is one of those desserts people ...

When it comes to hand-held foods, tacos are often a first choice for busy cooks — especially on action-packed school nights — since they’re fairly easy to assemble and can include any combination of ...

Unless you have tickets to the big game in New Orleans, watching the Super Bowl on Feb. 9 will probably mean a party around a TV screen. For those who are deeply invested in watching the game, the ...