Rinse and separate grape leaves, being careful not to tear them. Hand mix together all ingredients except grape leaves. Lay out one grape leaf and remove the stem with scissors. Place about 1 ...

Barbara Myers stays connected to her culture through cooking. Her mother, the late Olympia Lambros Kauffman, was the daughter of immigrants who passed down Greek recipes and traditions. “My dad (the ...

Use fragrant herbs, tangy feta, and crisp phyllo to make an assortment of starters that taste like Greece. Morgan Hunt Glaze / Food Styling by Jennifer Wendorf / Prop Styling by Josh Hoggle Whether ...

CLEVELAND, Ohio (WOIO) - It’s time for the Annual Greek Festival at Saints Constatine and Helen Greek Orthodox Church in Cleveland Heights. Volunteers have been working for more than two months to ...

I am a mutt for sure. Family lore says I’m Irish, English, Greek and a few other things mixed in. At family holidays, I cook Greek dishes to complement our traditional American fare. For Christmas ...

The best, most consistently delicious dolmas we’ve ever had are from Trader Joe’s. Caveat: We’ve never had homemade dolmas, ...

The Taste of Greece festival will be held October 12-14 at St. Luke’s Greek Orthodox Church, 400 Prospect Street, East Longmeadow. The event will runs 11 am to 9 pm Fri and Sat, 11-4 Sunday The Taste ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Use fragrant herbs, tangy feta, and crisp phyllo to make an assortment of starters that taste like Greece. Whether you're planning an all-out Greek feast or just looking for fresh and tasty pre-meal ...