" Our readers have been asking us to publish another fish recipe, so this time we would like to concentrate on grilling fish.

Many cooks swear by the 10-minute rule, a method of cooking fish in which you add 10 minutes of cooking time for every inch ...

Here is a quick and easy recipe on how to grill trout (or salmon) on the BBQ, and make your own marinade. ▶ Click here to ...

The impetus for this recipe is both utilizing the grill and summer vegetables at their peak. A quick (less than an hour) ...

Millions of Americans around the country are kicking off the grilling season, beginning with National Barbecue Day on May 16. Grilling could appear to be challenging for those with limited cooking ...

Got a sketchy, gray skin layer keeping you from the ideal salmon? Here's when to leave the skin on your salmon, and make it ...

Food is more than fuel. It is memory, comfort, and sometimes even medicine. Yet the way we prepare it often matters as much as what we put on our plates.

In the Caribbean, low-and-slow cooking rooted in the expansive power of smoke is the hallmark of really good barbecue. That’s according to Ramin Ganeshram, journalist, chef, and author of the cookbook ...