In Alaska, a state famous for abundant salmon and huge, cold-water-loving crab, another type of fish is making a splash: tuna ...

There is no more salmon. That's what native Alaskan Ricko DeWilde is most concerned with these days. The cast member and segment producer on National Geographic's, "Life Below Zero: First Alaskans," ...

In twenty years, I've guided for five Alaskan lodges. The Ridge Lodge counts as number six. Here's why it's my favorite.

I emphasize "Wild" and "Alaskan" because this fish is a different animal from other trout. It is a strong and aggressive fish because they have to fight for survival every day in a very hostile ...

For years, conservationists, tribes and fishermen have feuded over bycatch of salmon in the huge pollock harvest in the remote Bering Sea off Alaska. Now, a new bycatch fight has erupted over a much ...

Competition for cheap protein Russia looks to have once again beaten Alaska in the annual battle to produce the maximum volume of the lowest-value salmon in the Pacific Ocean, and this despite a ...

The shrinking size of Alaska salmon, a decades-long trend linked in part to warming conditions in the ocean, is hampering the ability of chinook in Alaska’s two biggest rivers to produce new ...

This story was originally published in English at Prism, find the original publication here. As a little girl growing up just ...